***UPDATE – September 5th, 2014: Since the Fast Food Workers of the nation are once again agitating for an artificially higher wage than what the market dictates, it seems that they need yet another reminder of exactly how essential their “profession” truly is… ***
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They never learn.
(via the Chicago Tribune) – “…A few hundred fast food workers in Chicago on Wednesday voted to join a national one-day strike against their employers on May 15. Strikes are planned for 150 cities, including New York City. — The workers say they want $15 per hour wages and to form a union that would bargain over benefits and wages on their behalf. Fast food workers in Chicago make about $8.25 per hour, the state’s minimum wage…”
Now, many of us have spent some amount of time employed in a Wendy’s, McDonald’s or a Burger King, commonly back when we were in our teens: the hours are flexible, and the level of mental effort required is minimal (at best). Entry level employment in this industry is usually considered to be a stepping stone on to greater things, whether that means a management position within the fast food chain, or a different job altogether.
So with all that in mind, any Fast Food folks who think striking is their Key To Success…may wish to rethink that strategy.
Two Heads are Better Than One 